Italian Extra Virgin Olive Oil – Gargano

Flavour: sweet, with a light bitter-piquant aftertaste. Ideal use: on all foods, particularly on salads and fried food.

Units in box: 6 bottles

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For supplies exceeding please contact us at email: info@promontolio.it

Currently available only in Italy

100% Italian Extra virgin Olive Oil

Extra Virgin olive Oil
Superior category olive oil obtained directly from olives and solely by mechanical means. Cold extraction

Production area
Province of Foggia, Apulia – Italy

Olive variety
Ogliarola Garganica, Rotondella, Peranzana e Coratina

Colour
Yellow with green hues

Aroma
Pure olive aroma with a fine herbal-floral and almond scent